What is the “golden flower” in black tea?
Under high magnification, “golden flower” is golden yellow, shaped like a spherical mushroom, a large number of studies and clinical data show that the efficacy of Corona fungus is very similar to the thousand-year-old Ganoderma lucidum spore powder, can effectively enhance human immunity, anti-cancer, anti-cancer, anti-oxidation, anti-aging, prolong life, in addition, the effect of fat loss and weight loss far exceeds any other strain, so Anhua black tea cart has become a research hotspot in various scientific research institutions in the world.
“Golden flower” is commonly known as the treasure of black tea, and its manufacturing process is listed as a national second-class secret.
What is the effect of “golden flower”?
Studies have shown that this probiotic has super lipid lowering and blood pressure, regulating carbohydrate metabolism and other effects, “golden flower” mycelium is rich in nearly 20 kinds of amino acids, more than 450 kinds of beneficial ingredients for the human body, which is incomparable with other teas and health care products.
Recently, research by Hunan Agricultural University found that Fungus coronatus (Golden Flower) can have a positive effect on prolonging human life, and also has a very significant effect on improving the intestines, lowering three highs, diabetes and other chronic diseases!
“Golden flower” its own value
According to Professor Lin Zhi, executive director and secretary general of the China Tea Culture International Exchange Association and director of the editorial board of the tea culture series textbook series in Chinese colleges and universities, he pointed out that drinking Anhua black tea for a long time is equivalent to constantly staying away from deadly diseases such as cancer. Regarding Anhua black tea, many scientists are currently further studying its own value!
What is the composition of “golden flower”?
As the noble son of black tea, the most distinctive thing about Fu tea is the “golden flower” component in it. The so-called “golden flower” is to cultivate a kind of Aspergillus crown in the bricks of black tea through a special procedure such as flowering, commonly known as golden flower.
How did the “golden flower” come about?
The new brick tea “golden flower” is luxuriant, while some old tea has less “golden flower”. “Golden flower” is produced during the processing of Fu tea, and the “golden flower” may look different at different stages, and the new Fu tea that has just come out of the oven has a large number of golden yellow particles in the brick body, resembling “Milan”; With the extension of the aging age, the golden flower gradually shrinks and turns white, and the golden flower can hardly be seen in the tea that is more than 30 years old, and the white uneven spots are faintly visible. Although the form of “golden flower” has changed, it has been in an active state, the oxidation reaction of tea polyphenols has been going on, and the characteristics of black tea, which have increased its tea quality and pharmacological properties over time, have made people pay more attention to it. The “golden flower” with full particles in the Fu brick tea.
The same batch of processed Fu brick tea, some have golden flowers and some do not. The golden flowers of Fu brick tea are formed during the processing process, and when the same batch of Fu bricks blooms in the drying room, because of its different temperature, humidity, oxygen density, colony distribution, etc., the growth of golden flowers is different, some golden flowers are luxuriant, visible to the naked eye, and some golden flowers are smaller and difficult to see with the naked eye.
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